Rum, reggae and jerk is coming to Norwich! Turtle Bay will open on 30th August in Norwich. Their first restaurant… continue reading
I have just returned from a short break in Norfolk on the east coast. Actually it was ‘champervanning!’ – my… continue reading
The Sun is finally out! Here are my five top places to drink and dine al fresco in London. FIFTH FLOOR… continue reading
I visited Franschhoek, the gastronomic capital of South Africa A recent survey has shown that we are a nation of flying… continue reading
I’m one of those people who start to shake without eating every two hours! Food is always on my mind. I was… continue reading
Morston Hall has always been one of my favourite places to stay and dine on the north Norfolk coast. My… continue reading
True to form, Britain are adopting the new American trend that is Brinner. Haven’t heard of it yet? It’s simple,… continue reading
Mark Nicholls discovers the secrets of Marrakech and it historic medina before retreating to the five star luxury of the Es… continue reading
What better way to sink your teeth into summer than with delicious and fruity a summer cocktail? Luckily I have got… continue reading
When you take the lift up to the seventh floor reaching Babylon’s Restaurant & Seafood Terrace, you find an imaginative… continue reading
About Kate
In 2004, I set up Jungle Communications, an award winning PR & Social Media agency in East Anglia specialising in tourism, food and drink and for the last fourteen years, I’ve combined my PR career with food and travel journalism writing features for newspapers and magazines throughout the UK.
I live in the heart of the Norfolk countryside with my husband, three dogs and twenty two Pekin Bantums.